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Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
CAREERS

Total Chef Aspire - realise your aspirations at HTN

Check out HTN's ASPIRE Students. They are all at the end of their 3rd week of the program and have already learnt many useful skills, tips, tricks and techniques they can use!

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Total Chef Aspire is a selective program which includes an intensive 4 week course - a quality apprenticeship, supported by dedicated Mentor Chefs.



At the completion of the program, you will hold units of competency that will be credited towards a
Certificate III in Commercial Cookery. You will be career ready and will have the opportunity to progress to an apprenticeship with HTN Professional or HTN Executive and be recognised for your prior learning.

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HTN Aspire requires commitment to 4 weeks full time throughout the program. You would be required to complete 6 units of competency for accreditation in Certificate III in Commercial Cookery, which will be recognised as prior learning if / when you progress through to complete a Certificate III Commercial Cookery or Certificate IV in Commercial Cookery. 

CAREERS

Restaurant Australia: ICC Sydney

ICC Sydney offers world class catering for events

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NSW Seafood Survey - can you help?
CAREERS

Taralga's Tahlia Collins wins Apprentice of the Year

Young Goulburn woman Tahlia Collins has just won the TAFE NSW Illawarra Apprentice of the Year.

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HTN
CAREERS

Live and love hospitality...

Hospitality - it's not a job, it's a lifestyle

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CAREERS

Get a first class career in hospitality...

Tracy created her own destiny by working her way into tourism and framing her life around it.

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Ascet: Dont waste another year
CAREERS

TAFE NSW: Cookery and Wine Courses

Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.

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CAREERS

HTN 2017 Inter Schools Culinary Challenge

HTN is seeking Year 11 and 12 Hospitality students from local High Schools to participate in the 2017 HTN Inter Schools Culinary Challenge.

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CAREERS

Apply now for a July start at William Angliss!

William Angliss Institute is accepting enrolments for a midyear intake for Commercial Cookery, Patisserie and Hospitality Management, so why wait any longer to pursue your passion?

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CAREERS

Puff Pastry short courses at William Angliss

In this hands on, comprehensive class learn how to master the intricate art of lamination to create, and perfect, puff pastry.

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