Butchery career in mind? TAFE SA can help you get there...
Are you interested in a career in butchery? Gain hands-on skills with a Certificate II in Meat Processing (Meat Retailing) (AMP20415).
Attend an information session on either Friday 7th of April at 9am OR Friday 21st of April at 9am at TAFE SA Regency Campus, Regency International Centre (meet in the main foyer)
For all enquiries contact Sam Booth
T 8348 4057 or E email@example.com
Courses covered at this information session:
***WORKREADY FUNDED*** Certificate II in Meat Processing (Meat Retailing) (AMP20415) provides students with usable skills and knowledge relevant to the meat industry and offers specialised training in selecting, cutting, trimming, preparing, packing and arranging meat and meat products for supply and sale. Graduates may be eligible for apprenticeships in retail butcher shops. http://bit.ly/2npUPgf
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Butcher Aspire - put some meat on your career bones!
Interested in starting your butchery career? HTN is looking for individuals to undertake the HTN Aspire Program at Granville TAFE with the opportunity to score a butchery apprenticeship with HTN at the end.
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