Four Australian Restaurants named in world's Top 100
Four of Australia’s best restaurants - Attica, Quay, Sepia, and Brae - have been named in the prestigious S.Pellegrino World’s 100 Best Restaurants list, as judged by 900 of the world’s leading chefs, restaurateurs and food media.
Find out more at www.australia.com
TAFE QLD Open Day - 23 JULY
Register now with your preferred course, and you will be given your own personal tour of what's possible with a TAFE QLD degree on July 23.
William Angliss Open Day - 13 August - Melbourne
If you’re considering an exciting career in Foods, Tourism, Hospitality or Events, be sure to visit our annual Melbourne Open Day on Sunday 13 August between 10.00am and 3.00pm!
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New Festival of Sailing for the Whitsundays
Airlie Beach will host 12 yachts along with their skippers, international crews and supporters for the final stop of the Clipper Round the World Yacht Race in January 2018.
Commercial Cooking and Hospitality: Looking Ahead in 2017
In the heavily subjective spaces of cookery and hospitality, riding the trends is as important as setting them. Let's look ahead to what's next.
TAFE NSW: Cookery and Wine Courses
Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.
Golden Horse Australia partners with Accor
Tourism Australia has welcomed the announcement of Golden Horse Australia’s partnership with Accor to manage a $60 million new-build luxury hotel at the Links Hope Island Golf Course property on the Gold Coast.
Mona proposes new waterfront hotel
Founder of Mona, David Walsh has unveiled intentions for a 172 room, 5-star hotel on the museum’s current site in Berriedale, Tasmania.
HTN - Peter Howard Culinary Scholarship
HTN Apprentices can “self-nominate” by creating a video submission