HTN Apprentice Chef Culinary Competition
The competition will take place within the well-equipped kitchens of the hosting college with up to fifteen (15) apprentices competing in each kitchen.
Your challenge will be similar to a “mystery box” but we can tell you that the hero of your entrée dish will be Game Farm Quail (whole), hero of your main course dish will be Australian Pork Belly and the hero of the dessert must be Chocolate.
You will have access to a spring inspired range of fresh produce and dry ingredients on the day to create your dishes.
You are encouraged to develop a recipe and work plan for your use on the day based on the dishes you have come up with.
Want to know more? REGISTER NOW
or call Mina on 0408 247 078 or email email@example.com
Puff Pastry short courses at William Angliss
In this hands on, comprehensive class learn how to master the intricate art of lamination to create, and perfect, puff pastry.
ICC Sydney supporting diversity and inclusion
The events and hospitality industry is fortunate in being very diverse across a number of streams, and ICC Sydney will continue to support all backgrounds and celebrate their successes.
Milk Texturing and Coffee Art
This is an advanced course, it is recommended that participants have completed Advanced Espresso, with some work experience in a commercial environment or have extensive industry experience up to 6 months working as a barista.
QLD Hotel & Hospitality School
Hear what students at the QLD Hotel & Hospitality School have to say about the International Hospitality Service Program.
TAFE NSW will help hone your ambitions....
Matt Moran learned his culinary craft at TAFE
ICC Sydney - set your career apart from the rest
The ICC Sydney recruitment process sets them apart.
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Apply now for a July start at William Angliss!
William Angliss Institute is accepting enrolments for a midyear intake for Commercial Cookery, Patisserie and Hospitality Management, so why wait any longer to pursue your passion?
Taralga's Tahlia Collins wins Apprentice of the Year
Young Goulburn woman Tahlia Collins has just won the TAFE NSW Illawarra Apprentice of the Year.