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Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
CAREERS

HTN Apprentice Chef Culinary Competition

The competition will take place within the well-equipped kitchens of the hosting college with up to fifteen (15) apprentices competing in each kitchen.



Your challenge will be similar to a “mystery box” but we can tell you that the hero of your entrée dish will be Game Farm Quail (whole), hero of your main course dish will be Australian Pork Belly and the hero of the dessert must be Chocolate.


You will have access to a spring inspired range of fresh produce and dry ingredients on the day to create your dishes.

You are encouraged to develop a recipe and work plan for your use on the day based on the dishes you have come up with.

Want to know more? REGISTER NOW or call Mina on 0408 247 078 or email mina@htn.com.au


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NSW Seafood Survey - can you help?
CAREERS

Puff Pastry short courses at William Angliss

In this hands on, comprehensive class learn how to master the intricate art of lamination to create, and perfect, puff pastry.

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Safe Work Australia
CAREERS

ICC Sydney supporting diversity and inclusion

The events and hospitality industry is fortunate in being very diverse across a number of streams, and ICC Sydney will continue to support all backgrounds and celebrate their successes.

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CAREERS

Milk Texturing and Coffee Art

This is an advanced course, it is recommended that participants have completed Advanced Espresso, with some work experience in a commercial environment or have extensive industry experience up to 6 months working as a barista.

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CAREERS

QLD Hotel & Hospitality School

Hear what students at the QLD Hotel & Hospitality School have to say about the International Hospitality Service Program.

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CAREERS

TAFE NSW will help hone your ambitions....

Matt Moran learned his culinary craft at TAFE

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gippsland
CAREERS

Apply now for a July start at William Angliss!

William Angliss Institute is accepting enrolments for a midyear intake for Commercial Cookery, Patisserie and Hospitality Management, so why wait any longer to pursue your passion?

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CAREERS

Taralga's Tahlia Collins wins Apprentice of the Year

Young Goulburn woman Tahlia Collins has just won the TAFE NSW Illawarra Apprentice of the Year.

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