Head home Jump to Skillspassport

Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
CAREERS

Interested in becoming a baker or pastry cook? Are you in SA?

Interested in becoming a baker or pastry chef? Launch your career in baking - come along to this information session to find out more about a TAFE SA Bakery course and discuss your training options directly with the lecturer.

Info session:-
Date: Monday 29th August 2016
Time: 10am – 12pm
Location: TAFE SA Regency Campus – Bakery Tutorial Room,
Regency International Centre Building – K Block (Next to Graduates Restaurant).

Certificate II in Food Processing (FDF20111) is a great introduction to baking, covering basic problem solving and production skills. It includes large scale production of cakes, pastry, bread and biscuits in commercial retail baking environments.

This course is a great introduction to baking, covering basic problem solving and production skills and includes large-scale production of cakes, pastry, bread and biscuits in commercial and retail baking environments.

13458657_601038766726899_4123760537984545570_o

Safe Work Australia
CAREERS

TAFE QLD Open Day - 23 JULY

Register now with your preferred course, and you will be given your own personal tour of what's possible with a TAFE QLD degree on July 23.

Read more...

Bulla Gastronorm
CAREERS

Commercial Cooking and Hospitality: Looking Ahead in 2017

In the heavily subjective spaces of cookery and hospitality, riding the trends is as important as setting them. Let's look ahead to what's next.

Read more...

Australian Tourism Awards
CAREERS

William Angliss Open Day - 13 August - Melbourne

If you’re considering an exciting career in Foods, Tourism, Hospitality or Events, be sure to visit our annual Melbourne Open Day on Sunday 13 August between 10.00am and 3.00pm!

Read more...

CAREERS

Events Management @ William Angliss

Why settle for walking the red carpet when you can run the whole show?

Read more...

Ascet: Dont waste another year
CAREERS

TAFE NSW: Cookery and Wine Courses

Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.

Read more...

CAREERS

HTN - Peter Howard Culinary Scholarship

HTN Apprentices can “self-nominate” by creating a video submission

Read more...

CAREERS

Mona proposes new waterfront hotel

Founder of Mona, David Walsh has unveiled intentions for a 172 room, 5-star hotel on the museum’s current site in Berriedale, Tasmania.

Read more...

CAREERS

Expand your career horizon in events at TAFE QLD

If planning large-scale projects makes you tick, get caught up in the excitement of one of TAFE QLD's event management courses.

Read more...