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Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
INDUSTRY NEWS

International Visitors' Food Spend...on the rise

Data released from the International Visitor Survey (IVS) has shown that tourists visiting Australia are spending more money than ever in cafes and restaurants across the country.

The IVS statistics for the 2016 calendar year show that just over $11.5 billion was spent by international visitors on food, drink and accommodation. Out of a total spend of $39.1 billion, the expenditure on food, drink and accommodation was just under 30 per cent of the total.

The food, drink and accommodation spend in 2016 was higher than the equivalent spend for the 2015 calendar year which was $10.8 billion out of a total of just over $36.5 billion.

 

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CAREERS

Entries open for Bocuse d’Or Australian Selection 2017

Australian chefs who wish to test their skills at the world’s most prestigious culinary competition are invited to enter the Bocuse d’Or Australian Selection, being held at Foodservice Australia in Melbourne on 30 May 2017.

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HTN
INDUSTRY NEWS

Spotlight on Australian Wine

Some of the world’s best sommeliers will visit Australia this April

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INDUSTRY NEWS

Investment in Marketing creates accommodation industry jobs

The accommodation industry is set to benefit from the tourism marketing initiative which has seen many London taxis transformed into mini, moving billboards promoting Australia and the 2018 Gold Coast Commonwealth Games.

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DISCOVER HOSPITALITY

Restaurant Australia case study video: Brett’s Outback Tasting Tour

Tourism Australia is producing a series of videos showcasing tourism businesses from around the country who are great examples of Restaurant Australia.

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INDUSTRY NEWS

Restaurant Australia case study video: Pialligo Estate

Tourism Australia is producing a series of videos showcasing tourism businesses from around the country who have successfully included a food and wine component to their offer.

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INDUSTRY NEWS

Restaurateur introduces Kisumé led by star chefs

Restaurateur Chris Lucas has announced his new three-level Japanese restaurant in Melbourne, Kisumé, will be helmed by executive chefs K. S. Moon and Shaun Presland.

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Safe Work Australia
DISCOVER TOURISM

The Darling at The Star named one of the best hotels in the world

The Darling has been awarded a prestigious Five-Star rating by the Forbes Travel Guide

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