Meet Josh Irving - one of HTN's adult apprentices
Meet Josh Irving, one of our Adult Apprentices who is continues to score a hole in one.
Currently based at Bonnie Doon Golf Club in Pagewood, Josh is relishing in his role in the kitchen.
Check out Josh stepping up for the challenge recently leading the preparation of dishes for a large function.
Under the guidance of Chef Geoff Whitehead, he is taking on a greater role in the kitchen and learning the skills required to become a outstanding and successful chef.
NEW - Diploma of Hospitality Management
William Angliss Institute Sydney has launched an exciting new course, which is offered in conjunction with the AccorHotels Group.
Tourism and Hospitality in QLD - start your lucrative career now
Enter the lucrative industry of hospitality and tourism and learn skills that can land you a job anywhere in the world.
Restaurant Australia case study video: Brett’s Outback Tasting Tour
Tourism Australia is producing a series of videos showcasing tourism businesses from around the country who are great examples of Restaurant Australia.
Young Tourism Leaders QLD - Nikki Dudley
NIKKI DUDLEY FREELANCING
Kick starting her career in the tourism mecca of Airlie Beach in 2007, Nikki subsequently pursued a tourism career via the local economic development agency, followed by the state tourism board.
Nikki now boasts over ten years’ experience in the fields of tourism marketing, communications, digital publicity, project delivery and economic development.
She currently shares her time managing three businesses, including a boutique Public Relations & Copy Writing business specialising in the tourism and construction industries, Building & Interiors business and DIY home renovation blog - nooks & cranny.
See more HERE
Live and love hospitality...
Hospitality - it's not a job, it's a lifestyle
Event Management Courses at TAFE SA
Event management is a growing industry in Australia and trained event planning professionals are in demand.
Hobby turned career for young pastry chef
Hobby turned career for our young pastry chef, who will compete for Savour Patissier of the Year in Melbourne in May
Culinary careers - hungry for your own success?
Michael actively sought an opportunity to discover a locale where he could mix his hunger for quality produce with his culinary intelligence