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Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
COMPETITIONS

S Pellegrino Young Chef 2016 - Leslie Hottiaux

Leslie Hottiaux from Apero Food & Wine, Auckland, New Zealand has been named as the winner following the Pacific regional final of S.Pellegrino Young Chef 2016 – the global talent search to find the best young chef in the world.Sanpellegrino_post_SPYC_PacificArea-1

Competing against nine other carefully selected young chefs from across the Pacific region at a Melbourne venue, Hottiaux took first place with her vegetarian dish of ‘Potato Gnocchi’ Mushrooms, Pine Nuts and Truffle.  “As my restaurant is all about meat, I wished to create something intrinsically vegetarian, in doing so I wanted the dish to be all about flavour and texture” she explained.

A local jury of renowned chefs, namelyPeter Gilmore, Peter Doyle, Jacques Reymond,Andrew McConnell and Adam D'Sylva were responsible for judging each of the ten semi-finalists signature dishes in line with the criteria set out under the five “Golden Rules”: ingredients, skills, genius, beauty and message.

Chef Hottiaux's thoughts are now with the next challenge that lies ahead, the Grand Final: “I’m thrilled to represent Australia Pacific in Milan. The Grand Final in October will be a great opportunity to meet and compete against other young chefs from all over the world."

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COMPETITIONS

2017 R&CA Awards for Excellence - Finalists List - Burger Bar / Cafe Dining / Chinese Restaurant

R&CA’s Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

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COMPETITIONS

2017 R&CA Awards for Excellence - Finalists List - Tourism Restaurant / Pizza Restaurant / Restaurant in Pub

R&CA’s Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

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CAREERS

Butcher Aspire - put some meat on your career bones!

Interested in starting your butchery career? HTN is looking for individuals to undertake the HTN Aspire Program at Granville TAFE with the opportunity to score a butchery apprenticeship with HTN at the end.

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COMPETITIONS

2017 R&CA Awards for Excellence - Pizza, Pub, Place Restaurants

R&CA’s Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

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COMPETITIONS

2017 R&CA Awards for Excellence - Finalists List - Breakfast Restaurant

R&CA’s Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

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gippsland
CAREERS

Finest Australian hospitality businesses recognised in 2017 Awards for Excellence

The 2017 Savour Australia Restaurant & Catering Hostplus National Awards for Excellence was held in Melbourne's Peninsula to celebrate the achievements of Australia's finest hospitality businesses.

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HTN
COMPETITIONS

R&CA Awards for Excellence - Restaurant in a Winery, Hotel, Resort, Seaford

R&CA’s Awards for Excellence program provides deserved recognition to those restaurants and caterers that excel in their field. The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

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COMPETITIONS

2017 R&CA Awards For Excellence - Finalists List - Asian Restaurant & Beer Cafe/Wine Bar

The Savour Australia Hostplus Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent across Australia. It provides publicity for hospitality businesses, a chance to network with key suppliers, and acknowledges the achievements of hospitality staff.

Read more...