Sous Chef Damien Neylon wins 2015 HOSTPLU Hospitality Scholarship
Sous chef Damien Neylon from Brae in Victoria, has been announced as the winner of the 2015 HOSTPLUS Hospitality Scholarship. Read more: http://buff.ly/1Is24bt||
Student receives prestigious cookery scholarship
An inspiring career lies ahead for 18-year-old Broulee resident and commercial cookery apprentice Angus White after receiving a Maggie Beer Scholarship to participate in the “Creating an Appetite for Life” program.
Culinary careers - hungry for your own success?
Michael actively sought an opportunity to discover a locale where he could mix his hunger for quality produce with his culinary intelligence
Australia's culinary young guns recognised at awards
Tourism Australia was a sponsor of the Electrolux Appetite for Excellence Awards in Noosa this week celebrating the next generation of talented Australian chefs, waiters and restaurateurs.
Master of Food Systems and Gastronomy at William Angliss
Do you want to generate positive change within the food system?
Total Chef Aspire - realise your aspirations at HTN
Check out HTN's ASPIRE Students. They are all at the end of their 3rd week of the program and have already learnt many useful skills, tips, tricks and techniques they can use!
Topics: Aspire program
, certificate III
, commercial cookery
, total chef aspire
Restaurant Australia: ICC Sydney
ICC Sydney offers world class catering for events
HTN - Peter Howard Culinary Scholarship
HTN Apprentices can “self-nominate” by creating a video submission
William Angliss Degrees in Tourism, Hospitality or Events
Interested in becoming a leader in the Foods, Tourism, Hospitality or Events industries?