TAFE QLD's Masterclass - whet your appetite
Yeo's (Fine Asian Foods & Beverages) delivered a stunning MasterClass at TAFE QLD's College of Tourism and Hospitality with participants thrilled and impressed with the skill of the demo chefs and the fabulous flavours produced.
Thank you to Timothy Leong, Assistant Vice President, Australia and his team for providing their expertise and sharing their creativity and passion for innovation in the Culinary Arts.
A valued supporter of COTAH and a major sponsor of our Apprentice of the Year Awards, with more than a hundred years of history & rich heritage, YEO’S has successfully established itself as a well-loved household brand not only in Singapore, but also in many countries around the world.
Qualifications you can take anywhere:
Top reasons to study hospitality with TAFE Queensland Brisbane
- We're award winners! In 2014 we took home the gold award for Tourism Education and Training at the Queensland Tourism Awards.
- Working in our restaurant preps you for the real world of cooking and hospitality.
- Each year, recruiters from Disney World in Florida, USA will come and hand-pick students to work at Disney World during semester breaks.
- Our instructors are industry professionals and great teachers - two for the price of one!
- Study now and pay later with VET FEE-HELP for a range of diplomas.
- Flexible classes with online and evening modes of study available.
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HTN - Peter Howard Culinary Scholarship
HTN Apprentices can “self-nominate” by creating a video submission
Commercial Cooking and Hospitality: Looking Ahead in 2017
In the heavily subjective spaces of cookery and hospitality, riding the trends is as important as setting them. Let's look ahead to what's next.
Events Management @ William Angliss
Why settle for walking the red carpet when you can run the whole show?
Mona proposes new waterfront hotel
Founder of Mona, David Walsh has unveiled intentions for a 172 room, 5-star hotel on the museum’s current site in Berriedale, Tasmania.
William Angliss Open Day - 13 August - Melbourne
If you’re considering an exciting career in Foods, Tourism, Hospitality or Events, be sure to visit our annual Melbourne Open Day on Sunday 13 August between 10.00am and 3.00pm!
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TAFE QLD Open Day - 23 JULY
Register now with your preferred course, and you will be given your own personal tour of what's possible with a TAFE QLD degree on July 23.
TAFE NSW: Cookery and Wine Courses
Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.
Expand your career horizon in events at TAFE QLD
If planning large-scale projects makes you tick, get caught up in the excitement of one of TAFE QLD's event management courses.