Great chefs News
William Angliss Institute's Great Chefs series 2016!
Running for over 20 years, the Great Chefs program provides our cookery and hospitality students with the opportunity to work alongside some of Australia's most recognised chefs.
Angliss students join Matteo and Buddha in North Fitzroy
Leading Australian restaurateur Matteo Pignatelli, with new Executive Chef and Angliss graduate Kah-wai (aka 'Buddha') Lo, and Guest Chef Raymond Capaldi shared their expertise with cookery and hospitality students from William Angliss Institute at Fitzroy restaurant Matteo’s at a special lunch as part of the Institute’s Great Chefs Program.