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TAFE SA News

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Build a satisfying career in hospitality and tourism

Learn specialist skills in hospitality, including food, wine and silver service, with a TAFE SA hospitality course.

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CAREERS

TAFE SA introduces scholarship to support SA women looking for careers in wine!!

TAFE SA Wine & Spirit Education Trust (WSET) and French wine scholar Gill Gordon-Smith says she had been inspired by the inaugural Australian Women in Wine Awards in 2015 to show support to other women keen to develop their career in the industry.

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Study Events at TAFE SA

Events management in Australia is vibrant and growing, requiring trained professionals to manage events ranging from private parties and art exhibitions at company events and music festivals.

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Short courses - cooking courses at TAFE SA

Food presentation and the provision of optimum nutrition are just some of the subjects included in TAFE SA’s new short course which has been developed in response to industry needs to upskill aged care cooks and caterers.

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Barossa icon congratulates course participants

Barossa icon Maggie Beer visited TAFE SA’s Barossa Campus on Wednesday to congratulate the participants of a pilot short course.

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More on the menu in TAFE SA hospitality and cookery courses

TAFE SA’s hospitality and cookery training has a long history of serving up successful chefs, restaurant managers, sommeliers, head waiters and expert service staff across Australia and internationally.

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SA - a foodies paradise - start your career in paradise now!

South Australia is the home of Australia’s wine industry with some iconic wine regions, such as Barossa and McLaren Vale, just an hour’s drive from the city; while regions further afield offer world-acclaimed wine.

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Travel & Tourism at TAFE SA

Jobs in travel and tourism are by nature found wherever tourists want to go. This includes major cities and attractions, as well as on modes of transport needed to take tourists to these destinations.

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TAFE SA - Food & Beverage courses for a taste of a great career!

Regency International Centre is a world-class facility that delivers training in cookery, hospitality, bakery, butchery, fitness & tourism and food processing.

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