Head home Jump to Skillspassport
Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!

Tourism career News

CAREERS

Get a first class career in hospitality...

Tracy created her own destiny by working her way into tourism and framing her life around it.

Read more...

CAREERS

Quit your day job and get a first choice career

Tracy created her own destiny by working her way into tourism and framing her life around it.

Read more...

CAREERS

Brew your career in tourism - literally!

Searching for a career with limited experience, Michael landed his dream job.

Read more...

gippsland
CAREERS

From kitchen hand to tourism operator - a path to success

Starting as a kitchen hand in an Irish pub, Conleth began his journey in tourism.

Read more...

CAREERS

Tourism, giving people the opportunity to reach their full potential

Tourism, giving people the opportunity to reach their full potential

Read more...

CAREERS

Tourism, giving people the opportunity to reach their full potential

Thinking about a life after secondary school, Jessica considered what was most important for her future.

Read more...

Bulla Gastronorm
CAREERS

TAFE QLD was the key to Wah's hospitality career - here's his story

After travelling throughout Australia, Wah decided to settle in what he considers Australia’s most liveable city, Brisbane.

Read more...

CAREERS

Careers in tourism

Tourism: a career with endless possibilities

Read more...

CAREERS

Queensland Hotel & Hospitality School graduates fast-tracked into jobs

A partnership between TAFE Queensland and The Star Entertainment Group, the school was launched in 2015 to train the state’s next generation of five and six-star hospitality workers.

Read more...

CAREERS

New master's degree brings food systems and gastronomy together - enrol now!

With a growing global focus on sustainable and ethical food systems, William Angliss Institute is set to launch Australia’s only Master of Food Systems and Gastronomy to explore the challenging problems facing contemporary food systems and cultures.

Read more...