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William angliss patisserie News

DISCOVER HOSPITALITY

William Angliss short course - Piping Skills

Discover how to make a piping bag and determine how to correctly handle a variety of piping bags (paper, cloth and tube) and discover the differences they deliver in piping. You will cover border work, scroll work and writing, in addition to hand piping flowers, rosettes and shells.

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CAREERS

Study the art of Patisserie at William Angliss Institute

Find out what studying patisserie at William Angliss Institute involves.....oh so delicious

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CAREERS

Why wait until 2018 to embark on a culinary career?

William Angliss foods courses - start now!

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CAREERS

William Angliss short Patisserie course

With William Angliss's Pastry Chef as your guide, take an incredible journey through the art of producing traditional Viennoiserie such as croissants, brioche and Danish.

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