Taste Career Success at The Star Sydney
It takes a mix of the best ingredients to become a successful Apprentice Chef at Echo Culinary Institute.
Combine your hunger for learning, passion for cooking, the study of techniques from all over the world, inspired training from the industry’s best chefs and a training program that dishes it up under the one roof!
The Echo Culinary Institute (ECI) has been created by some of the best in the Chef business, setting a new standard for apprenticeship programs, dedicated to training and mentoring those who will be building the future of cooking.
ECI provides a dynamic, friendly, and supportive environment for Apprentice Chefs to achieve and excel. The Star is seeking candidates with a positive outlook, team player mentality, hard working attitude, a natural flair for flavour and ingredients, and an innate understanding that it’s being a chef is a way of life. It’s not just a job.
In return, The Star provides off-job training developed in consultation with industry experts, and prospects for future work placement at some of Australiaʼs top culinary and entertainment destinations.
Your apprenticeship will see you undertaking work placement at one of Echo Entertainment Group properties: The Star Hotel & Casino (Sydney), Jupiters Hotel & Casino (Gold Coast), Treasury Casino & Hotel (Brisbane) and Jupiters Hotel & Casino (Townsville).
Over the course of a three year program, you will be in the company of fellow students with the same ambition as you. You will be learning cooking methods such as soups, stocks and sauces, butchery, fish-mongery, wood-fired grilling, pasta, pizza, wok cooking, sushi, sashimi, chinese roasts, and pastry & baking.
We aim to provide you with the ingredients for success. When you bring professionalism and a positive attitude, you’ll enjoy learning the first-rate skills you need to make it big in the world of food.
If you’re serious about a career in cooking and wish to apply for the ECI chef apprenticeship program, go to the Job Search page and search for “Apprentice Chef” where you will find more details about The Star's next intake.
William Angliss - Food & Beverage Service
This Food & Beverage Service course is ideal for anyone wanting to gain valuable skills for use in the hospitality industry and suitable for job seekers.
HTN - Total Chef Professional Program
Take your Passion to a Professional Level. Obtain a Certificate III in Commercial Cookery and realise your dreams with workplace experiences, masterclasses, competitions and more!
TAFE NSW Ambassador - Ed Halmagyi
Let TAFE NSW Ambassador Ed Halmagyi inspire your career choice
ICC Sydney - current jobs and future careers
Now open, ICC Sydney is Australia’s premier fully-integrated convention, exhibition and entertainment precinct.
Master of Food Systems and Gastronomy at William Angliss
Do you want to generate positive change within the food system?
Total Chef Aspire - realise your aspirations at HTN
Check out HTN's ASPIRE Students. They are all at the end of their 3rd week of the program and have already learnt many useful skills, tips, tricks and techniques they can use!
Topics: Aspire program
, certificate III
, commercial cookery
, total chef aspire
William Angliss Event Management courses
Why settle for walking the red carpet when you can run the whole show? With our Event Management courses you can learn how to plan, fund, market and manage successful events.
Cookery & Wine Courses - sound like your thing?
Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.
Topics: bar attendant TAFE NSW
, catering manager TAFE NSW
, chef safe nsw
, commercial cookery TAFE NSW
, kitchen operations TAFE NSW
, meat processing TAFE NSW
, retail baking TAFE NSW
, sommelier TAFE NSW
, sous chef tafe nsw
, TAFE NSW
, TAFE NSW hospitality courses
, wine grape grower TAFE NSW
, wine industry operations TAFE NSW