Training Programs at William Angliss Institute - a smorgasbord of choice!
Find out about Willian Angliss Institute's comprehensive training programs and get started on your 2016 career.
Training programs include the following:
- Skill Set Training
- Accredited qualifications
- Skill Set Training
- Compliance Training
- Coffee Training
Travel and Tourism
Industry Short Courses
Hospitality and Small Business
Meat Processing and Manufacturing
Commercial Cookery and Patisserie
Skills for All (SA)
William Angliss also run a range of specially-designed short courses for industry professionals. Find out more here.
William Angliss Institute
Ground Floor, Reader's Digest Building
26 - 32 Waterloo Street
Surry Hills, NSW 2010
+613 9606 2169
Sydney Campus Enquiries
+612 9125 5111
Lisa Messner - Public Relations and Communications Coordinator
T: +61 3 9606 2589 | M: +61 0466 533 173
School and Student Recruitment Liaison
+612 9125 5179
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TAFE QLD tourism, travel and hospitality
Get the edge you need to quickly progress through the ranks in the tourism and hospitality industry.
Master of Food Systems and Gastronomy at William Angliss
Do you want to generate positive change within the food system?
Hospitality Careers at Careers Australia
Australia's tourism and hospitality is a major contributor to the economy and is forecast to continue to grow. Now's the time to start your career in hospitality!
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TAFE NSW will help hone your ambitions....
Matt Moran learned his culinary craft at TAFE
Culinary careers - hungry for your own success?
Michael actively sought an opportunity to discover a locale where he could mix his hunger for quality produce with his culinary intelligence
Tourism - giving people the opportunity to reach their full potential
Thinking about a life after secondary school, Jessica considered what was most important for her future.
Get a first class career in hospitality...
Tracy created her own destiny by working her way into tourism and framing her life around it.
TAFE NSW: Cookery and Wine Courses
Do you have a passion for food or wine? A chef or sommelier course will put you in the world of great taste.