Two William Angliss Institute apprentices have won scholarships for an international work experience opportunity at Fergus Henderson’s St John Restaurant in London.
31 SHARES
William Angliss Institute has started a vocational education training program in Da Nang, Vietnam in partnership with Dong A University.
30 SHARES
18 SHARES
Yeo's (Fine Asian Foods & Beverages) delivered a stunning MasterClass at TAFE QLD's College of Tourism and Hospitality with participants thrilled and impressed with the skill of the demo chefs and the fabulous flavours produced.
56 SHARES
The National Restaurant Conference gives hospitality operators the chance to hear from industry leaders and experts on how to improve their business.
12 SHARES
Cruise shipping plays an important role in the Australian tourism industry. All of the world’s leading cruise lines include Australia in their programs – ranging from expedition style cruise lines and mid-range ships, to mega ships and up-scale lines.
55 SHARES
Are you a chef? Farmer? Winemaker? Front of house worker? Producer? Anything in between?
10 SHARES
The Tourism Australia (Maggie White) Students and Graduates Program gives Australian university students and graduates who are passionate about tourism and Australia the opportunity to gain valuable insights and skills in the tourism and marketing sector, working within various business units of Tourism Australia’s Sydney office.
14 SHARESThe Northern Territory will be plated up and served to a global television audience of 1.4 billion across 145 countries in a new series with celebrity super-chef, Sara La Fountain.
21 SHARES
William Angliss Institute recently hosted 10 candidates for two days’ intensive learning about customer service management as part of their program supported by Jetstar in collaboration with Voyages Indigenous Tourism Australia.
45 SHARES
