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Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
CAREERS

Angliss apprentice butcher reaps rewards

William Angliss Institute apprentice butcher Jimmy Nevill recently excelled in the recent MINTRAC butchery competition in Brisbane. MINTRAC is the national advisory council for meat industry training in Australia. JimmyButchery

Jimmy had been selected through the state level Australian Meat Industry Council competition in October 2015 and competed against representatives from other Australian states. As part of the competition, apprentices are given a mystery box of ingredients to prepare, for Jimmy this meant preparing 12 different value-added products in the 90 minutes allocated.

Jimmy was awarded third place as National Apprentice of the Year at the presentation dinner that evening. Jimmy is continuing his apprenticeship with the Albert Street Butchery in Daylesford.

MEAT PROCESSING COURSES AT WILLIAM ANGLISS


The specialised skills of a butcher are in high demand as a generation of consumers falls in love with cooking. Carry on  the traditions of meat aging, curing, smoking, corning and boning as well as learning skills essential to working in a modern retail environment.

You will undertake training in industry and on site in meat processing classrooms, which run the Australian Meat Industry Council Food Safety Program to align with industry expectations and requirements.

The combination of industry and classroom training builds a robust set of skills and knowledge for graduates. William Angliss Institute's relationship with Meat and Livestock Australia ensures that they deliver the latest industry approaches making you a sought after candidate by employers.

Certificate III in Meat Processing (Retail Butcher) - Apprenticeship 

Certificate II in Meat Processing (Food Service) 

CAREERS

The Star Sydney is looking for Apprentice Chefs

Star Sydney are currently taking expressions of interest for enrollment in The Star Culinary Institution to start in early December.

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CAREERS

Live and love hospitality...

Hospitality - it's not a job, it's a lifestyle

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CAREERS

William Angliss Event Management courses

Why settle for walking the red carpet when you can run the whole show? With our Event Management courses you can learn how to plan, fund, market and manage successful events.

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CAREERS

ICC Sydney - current jobs and future careers

Now open, ICC Sydney is Australia’s premier fully-integrated convention, exhibition and entertainment precinct.

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CAREERS

William Angliss Institute - Apply now for July start

Interested in becoming a leader in the Foods, Hospitality or Hotel Management industries?

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CAREERS

Hospitality and Tourism - TAFE QLD will prepare you for a successful career

Enter the lucrative industry of hospitality and tourism and learn skills that can land you a job anywhere in the world.

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CAREERS

Tourism, hospitality and events courses at TAFE NSW

With the right mix of skills, experience, and a TAFE NSW qualification, you can have an exciting career in this huge growth industry anywhere in the world.

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CAREERS

HTN - Total Chef Professional Program

Take your Passion to a Professional Level. Obtain a Certificate III in Commercial Cookery and realise your dreams with workplace experiences, masterclasses, competitions and more!

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