Head home Jump to Skillspassport

Discover your future in Hospitality and Tourism

Your next team member awaits...
Is Tourism your game? Take the plunge!
Get your hospitality career cooking!!
Is Tourism your game? Take the plunge!

Get your hospitality career cooking!!

Your next team member awaits...
CAREERS

William Angliss Event Management courses

Why settle for walking the red carpet when you can run the whole show? With a William Angliss Event Management courses you can learn how to plan, fund, market and manage successful events. The range of award-winning programs will equip you with skills and knowledge in a range of subjects, from onsite event management to project scheduling and supplier management.

Throughout William Angliss's courses there are opportunities to work across a variety of specialties and events – everything from international sporting events to festivals and conferences.

[embed]https://youtu.be/i1wZcUmCSfI[/embed]

William Angliss events programs are strengthened by affiliations with industry and a curriculum that includes involvement at a number of international events. Possibilities may include working at the Melbourne Food and Wine Festival, the Spring Racing Carnival and a range of other key events on the Melbourne event calendar.  You will also attend conferences, networking and excursions.

The Institute’s events courses were Finalists for the Best Training Program at The Australian Event awards in 2014, 2015 and 2016, highlighting the innovation and excellence within our programs.

Students in the Diploma of Event Management focus on organising in-house functions and then progressing to larger event projects. Students work with real clients both internal to William Angliss Institute and external to run real-life events. The Advanced Diploma of Event Management builds on the skills, knowledge and experiences gained from the Diploma, plus adds a management perspective. Both courses offer the opportunity to apply for a work placement over one semester of study in an event-related area for approximately one day a week.

The Bachelor of Event Management aims to provide graduates with the skills required to operate effectively as an event professional through the application of creative and critical thinking skills and a range of industry and academic knowledge. Students  have the opportunity to develop these skills through specialist event subjects underpinned with the core management expertise required to operate in this fast-paced industry.

Learn more about what our Events students have been doing on the Events Blog.

CAREERS

HTN - Total Chef Professional Program

Take your Passion to a Professional Level. Obtain a Certificate III in Commercial Cookery and realise your dreams with workplace experiences, masterclasses, competitions and more!

Read more...

CAREERS

ICC Sydney - current jobs and future careers

Now open, ICC Sydney is Australia’s premier fully-integrated convention, exhibition and entertainment precinct.

Read more...

CAREERS

The Star Sydney is looking for Apprentice Chefs

Star Sydney are currently taking expressions of interest for enrollment in The Star Culinary Institution to start in early December.

Read more...

CAREERS

Live and love hospitality...

Hospitality - it's not a job, it's a lifestyle

Read more...

CAREERS

Tourism, hospitality and events courses at TAFE NSW

With the right mix of skills, experience, and a TAFE NSW qualification, you can have an exciting career in this huge growth industry anywhere in the world.

Read more...

take your super with you!
CAREERS

HTN Apprentices - Become an Apprentice Chef today!

A career as a professional Chef is both fulfilling and indeed rewarding with very real opportunity for career advancement, travel abroad, and job satisfaction.

Read more...

CAREERS

Hospitality and Tourism - TAFE QLD will prepare you for a successful career

Enter the lucrative industry of hospitality and tourism and learn skills that can land you a job anywhere in the world.

Read more...

CAREERS

William Angliss Institute - Apply now for July start

Interested in becoming a leader in the Foods, Hospitality or Hotel Management industries?

Read more...