William Angliss short course - Grape Expectations
Don’t be let down by pour judgement at your next dinner party or hosting event– this class is designed to induct you into some basics of food and wine pairing.
In this hands on class you will learn how to consider the balance of structure - weight, volume, texture and temperature – and the balance of flavour – sweet, bitter, salty, sour and tannin – in wine and food.
Sampling six foods and six wines you will explore the key principles in food and wine pairing with each of these examples (sweetness, unami, acidity, salt, bitterness and spice) and discover how to compare and contrast these flavours and how to taste wine like a professional.
Lunch is provided for all class participants. On completion of this class you will receive a certificate of attendance.
CLICK HERE FOR MORE INFO AND TO ENROL
Looking for guaranteed work? Aspire is for you!
How does a guaranteed placement into some of Australia's best kitchens sound to you? Then this could be the perfect opportunity for you!
ICC Sydney - current jobs and future careers
Now open, ICC Sydney is Australia’s premier fully-integrated convention, exhibition and entertainment precinct.
International Hospitality Service Program at TAFE QLD
The International Hospitality Service Program is an exclusive program designed to develop frontline food and beverage service skills for work in luxury, five and six star properties
Butcher Aspire - put some meat on your career bones!
Interested in starting your butchery career? HTN is looking for individuals to undertake the HTN Aspire Program at Granville TAFE with the opportunity to score a butchery apprenticeship with HTN at the end.
, industry news
HTN's Peter Howard Culinary Scholarship
Each year, HTN selects a winner of the prestigious HTN Peter Howard AM Future Chef Scholarship.
The Star Sydney is looking for Apprentice Chefs
Star Sydney are currently taking expressions of interest for enrollment in The Star Culinary Institution to start in early December.
Fancy a career in resorts?
The William Angliss Institute is an industry leader when it comes to developing world-class travel and tourism graduates, and its resort training is no exception.
, holiday parks
, hotel management
, resort management
, tour guide
, water recreation
, william angliss
TAFE QLD Hotel and Hospitality School
TAFE Queensland's Hotel and Hospitality School (QHHS) is training the next generation of five and six-star workers and invites outstanding applicants to join their flagship program,